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FitoBalt Chocolate Facial Mask


a registered brand from the Institute of Innovative Biomedical Technology

FitoBalt® Chocolate Facial Mask

Product information and health related facts

The FitoBalt® Chocolate Facial Mask is an excellent product for dry and dehydrated skin. Some of the effects of this mask are based on the unique properties of chocolate combined with natural oils. To increase the effect of the mask, cacao extract high in polyphenols (45%) was added. Polyphenols are a natural and powerful antioxidant, preventing skin ageing and stimulating cells regeneration.

After using the mask the skin feels firm, refreshed and smooth creating a sense of comfort. The mask intensely nourishes, tones up (facilitated by the high content of theobromine) and improves skin colour. The FitoBalt® Chocolate Facial Mask also acts as a cell protector and stimulates skin revitalization.

This chocolate facial mask was tested and developed during 3 years. In our laboratories, we used stem cell cultures and other innovative biomedical technologies as well.

Usage, indications and product packaging

How to use it: With round movements apply the mask to the face and decolette zone, except the area around eyes. After 20 to 30 minutes rinse with warm water.

Important information about this product: In case of heightened sensibility to any of it's components it is recommended to check the effect prior to application of the mask. You can do this by applying a small amount in your forearm. After few minutes, if no redness or irritation appears you are safe to use it. This product is not recommended to be used during pregnancy and is meant for external use only. If swallowed, seek medical advice immediately and show to your doctor the product packaging and instructions.

Store this product away from direct sunlight. Keep it in a cool and dry place, at approximately 18 ºС (64 ºF). Keep away from children because it may be mistakenly consumed as a chocolate dessert. 

Each container has approximately 50 grams.

Main ingredients

Aqua, Theobroma Cacao Seed Powder, Theobroma Cacao Seed Butter, Olea Europaea Fruit Oil, Caprylic/Capric Triglyceride, Glycerin, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Urea, Phenoxyethanol, Polysorbate 20, Theobroma Cacao Seed Extract, Ethylhexylglycerin.

Where to buy our products

This product is manufactured only by the Institute of Innovative Biomedical Technology and is available for wholesale or private label. It can be purchased individually through our distribution partners, FitoBalt® shops, licensed retailers or in our Online Retail Shop


This product showcase page is for reference only. For more information regarding wholesale or partnership opportunities please contact branding@iibt.euProduct descriptions, pictures, logos, etc. cannot be reproduced or used by anyone without a written permission of the Institute of Innovative Biomedical Technology and FitoBalt® - All rights reserved

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